Tonight I made breakfast on the blackstone griddle – one of my favorite blackstone recipes!

We had about a dozen eggs fresh from our chickens.. some blue, some pink, some brown.. had some sausage patties, some thick cut bacon, some home fries (frozen) and soft tortillas to round it all out.

The gear i’m using on Amazon:
Basting cover:
Digital heat gun:
Bacon press (with kit):
36″ Blackstone soft cover:

Camera/Phone Microphone:
Camera/Phone tripod:

Himalayan Salt:
One and Done Seasoning/Rub:
Mrs. Dash:

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